We Animals | A laying hen stands inside the aviary at Waltwil Naturhof 4, a Swiss organic egg farm run by Thomas Reinhard and Fabienne Meier. The hens sleep, eat and lay eggs in this multi-level aviary. After one year, the hens are usually killed and replaced because their laying performance decreases. Thomas and Fabienne want to get out of egg production and contacted Sarah Heiligtag to undertake a “transfarmation” and turn the farm into a vegan farm, sanctuary and educational space. Sarah Heiligtag is the Founder of Hof Narr and a pioneer of Transfarmation in Europe. Naturhof Waltwil 4, Wengi bei Büren, Bern, Switzerland, 2022. Sabina Diethelm / We Animals

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