Intestines and fat hang from the bodies of slaughtered chickens as they move along a processing line at a Greek mechanized slaughterhouse. This facility can process up to 10,000 birds daily and supplies supermarkets nationwide. Greece, 2022. Milos Bicanski / We Animals
Your download will start shortly, please do not navigate away from this page until the download prompt has appeared. Doing so may cause your download to be interrupted.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkPrivacy policy
